Yummy In My Tummy

Roasted New Potatoes

2012-01-19T12:32:00.000-06:00

Roasted New Potatoes Ingredients:1 lb. New Potatoes (or however many you want)2 Tbs. Olive OilLarge Spoonful - Minced Garlic with juices3-4 Tbs. ButterSalt and PepperPaprika Directions:Half or Quarter New Potatoes unless they are small Lightly toss/drizzle the potatoes with olive oil and then drizzle the minced garlic over the potatoesBake the potatoes, 450 degrees, until tender 20-30 minutes (or

Black Eyed Pea Casserole

2011-12-04T22:15:00.001-06:00

Ingredients: 1 lb. ground beef 1 green bell pepper 1/2 of an onion 1 can black eyed peas 1 can diced tomatoes (can use rotel or italian seasoned or plain) 1/2 tsp. cumin 1/2 tsp. chili powder 1/2 tsp garlic powder salt and pepper 1/3 cup milk 1/3 cup cornmeal 1/3 cup bisquick 1. Preheat oven to 375 and grease baking dish. 2. Brown ground beef with chopped bell pepper and onion. Drain. 3. Add in

Chicken Pasta Salad

2011-12-02T17:32:00.003-06:00

This is a super easy pasta salad recipe from Street Reach Ministries. INGREDIENTS1 lb cooked chicken, chopped4-6 cups cooked pasta1 cup Good Seasons Italian dressing1 cup cherry tomatoes, halved8 oz feta cheese1/2 cup fresh basil, choppedDIRECTIONSPreheat oven to 400. Season chicken with salt, pepper and basil. Cook for 30 minutes. Boil pasta. Drain and rinse with cold water. Mix Good Seasons

Pork Tenderloin (Crockpot)

2011-08-05T17:08:00.000-05:00

Note: It is easy to 1/2 this recipe and it is incredibly tasty! Ingredients: 2lbs. Pork Tenderloin salt and pepper 1 small Garlic Clove (or 1/4 tsp Minced Garlic - but who can get too much garlic right?) 2 Tbs Dijon Mustard 2 Tbs Honey 2 Tbs Brown Sugar 1 Tbs Lemon Juice or Vinegar (white) 1/2 tsp Thyme (minced is fine) 1 Tbs Cornstarch 1 Tbs Cold Water Directions: 1. Sprinkle the meat

Molten Chocolate Cakes

2011-08-03T12:16:00.001-05:00

Molten Chocolate CakeIngredients 1/2 cup (113 grams) unsalted butter, cut into pieces6 ounces (170 grams) semi-sweet or bittersweet chocolate, finely chopped3 large eggs, separated1/3 cup (65 grams) granulated white sugar1 teaspoon pure vanilla extract1/8 teaspoon cream of tartar1 tablespoon granulated white

Easy Chicken Tetrazinni

2011-08-03T10:02:00.006-05:00

OK ladies, we haven't had a recipe posted in over a year and a half---that's really sad! I am finally getting around to sending out my Chicken Tetrazinni recipe and think that we should get this site hoppin' again. I need some new recipes!! Here is mine-- Easy Chicken Teterazinni *Note - 1 recipe makes 2 large casserole dishes 15 ounces vermicelli pasta 1/2 cup chicken broth 4

How to Contribute

2009-12-16T07:54:00.004-06:00

Hey friends!Anyone can view this recipe blog, but if you want to contribute, let me (Teresa) know and I have to send you an invitation to be a contributor. So if you have some yummy recipes that you want to share, send me an email (you should have my address, leave a comment if you don't) and I will set you up!Happy Cooking!-Teresa

Breakfast Casserole

2009-12-15T11:47:00.002-06:00

Here is the recipe for the breakfast casserole that I brought to the Sunday School breakfast this week. It is a great recipe for breakfast or brunch when you have family in town because you can make it the night before and just stick it in the oven the next morning. Great for the Christmas holidays - easy and YUMMY!1 pound sausage (I use hot sausage)4-6 slices of bread8 eggs2 cups milk1 cup

Momma Herzing's Cajun Chicken Pasta

2009-07-31T16:23:00.004-05:00

Here it is, as promised! And oh so simple!!Ingredients:1 box penne pasta, cooked and drained (al dente)8 chicken tenderloins or 4 chicken breasts2 jars Ragu alfredo sauce1 can Rotel tomatoes, drainedEmeril's Southwest Essence**I've had a hard time finding this seasoning in TX and usually have to just stock up when I go to IL. Anyhow - I think that any southwest-type seasoning would do the

No-Oven Peanut Butter Squares

2009-07-25T11:56:00.003-05:00

If you can't get enough of that peanut butter-chocolate combo, then these are for you!Ingredients:1/2 cup (1 stick) butter or margarine2 cups powdered sugar1 1/2 cups graham cracker crumbs1 cup peanut butter1 1/2 packages (12 squares) semi-sweet baking chocolateLine a 13X9 baking pan with foil, with end of foil extending over the sides of the pan. Set aside.Melt butter in microwave for 45

Ice Cream Sandwiches Dessert

2009-07-04T12:24:00.002-05:00

Ingredients:Blue Bell Ice Cream Sandwiches (about 12)Tub of whipped creamOreos (you can use any topping you want)Directions:1. Line the bottom of a glass dish with a thin layer of whipped cream.2. Place several oreos (or other topping) in a plastic bag. Crush oreos. Place to side for later.3. Lay the ice cream sandwiches across the bottom. I usually cut one or two into thin slices to fit in the

Chicken and Spinach Pasta Toss

2009-05-27T20:50:00.003-05:00

Here is the recipe, straight from the Kraft Food and Family Recipe Website:(Click HERE for link)Spinach Pasta TossPrep Time: 5 minTotal Time: 25 minMakes: 6 servings, 1 cup eachWhat You Need!1 can (14-1/2 oz.) Italian-style diced tomatoes, undrained2 cups multi-grain penne pasta, uncooked1 cup water1 pkg. (9 oz.)

Chocolate Peanut Butter Marble Cake

2009-05-27T20:44:00.003-05:00

Ingredients: 1/4 cup unsweetened cocoa powder 2 tablespoons confectioners' sugar 2 tablespoons butter, softened 2 tablespoons hot water 1 cup peanut butter chips

WEIGHT WATCHERS Greek Cinnamon Chicken!

2009-05-10T15:55:00.003-05:00

This sounds weird, and I was hesitant to try it, but it is YUMMY!!!!1 T olive oil2 onions, chopped 4 garlic cloves, mincedSix 4-ounce skinless chicken thighs (tastes better with bone-in chicken. If using boneless, it won't need to cook for as long)One 14 1/2 ounce can diced tomatoes (no salt added)1/4 cup dry white cooking wine2 bay leaves1 cinnamon stick1/2 Tsp ground cinnamon1/2 Tsp black

Chili

2009-03-23T18:57:00.003-05:00

I made this chili a couple weeks ago for home group for Frito Chili Pie...it was great!Ingredients:1 pound ground beef1 package McCormick Chili Seasoning Mix1 can Kidney Beans (15 oz.) (don't drain)1 can Petite Diced Tomatoes1 can Tomato Sauce (8 oz.)chopped onionDirections:1. Cook ground beef and onion in skillet. 2. Stir in the rest of the ingredients. 3. Bring to a boil. Reduce heat to medium/

Chess Cookie Bars

2009-03-05T08:58:00.002-06:00

This is a recipe I got from Susanne Miller. It is super simple and really yummy!First Layer Ingredients:1 pkg. Duncan Hines yellow cake mix1 egg, sl. beaten1 stick butter or margarine, softenedSecond Layer Ingredients:1 pkg. 8 oz. cream cheese, softened1 box powdered sugar (16 oz box)2 eggs, sl. beaten1 tsp vanillaPreheat oven to 325 degrees. Combine cake mix, 1 egg, and butter. Beat until

Crock Pot Recipe Website

2009-02-28T19:39:00.002-06:00

Ali found this great link where you can look up tons of Crock Pot Recipes, everything from dinner to dessert in a Crock Pot. I am a big fan of using mine, especially during the school day because you come home to a fully cooked meal. If you didn't want it to start when you left the house, you could plug it into one of those lamp timers and set it to start later in the day.

Cream of Mushroom Baked Chicken

2009-02-01T15:10:00.006-06:00

Ingredients:chicken breasts1 can cream of mushroom1 can chicken brothpaprika (optional)garlic powder (optional)Directions:1. Preheat oven to 350.2. Line a baking dish with foil. Spray with non-stick cooking spray.3. In a small bowl, mix 1 can of cream of mushroom and 1 can of chicken broth. Mix.4. Sometimes I like to put a few dashes of paprika and garlic in the bowl and mix that in as well.

Oreo Truffles

2009-01-24T00:16:00.005-06:00

This recipe is originally from Kraftfoods.com, and is one that I use all the time around Christmas or special occassions. They're fun little treats that you can really dress up.Ingredients:3 cups Oreo cookies, finely crushed1 pkg. (8oz.) cream cheese, softened2 pkg. (8 squares each) semi-sweet baking chocolate, melted (I typically only use 1 1/2 pkgs.)Melted almond bark (for drizzling over the

Aunt Edith's Lasagna Recipe

2008-12-09T10:15:00.003-06:00

Better late than never? Sorry this took so long...I know everyone has a favorite lasagna recipe, but this one is famous in my family. It’s not the quickest lasagna recipe, but oh so yummy. Aunt Edith is my Papaw’s youngest sister.1 lb hamburger meat, browned1 lb sausage, browned1 large can tomatoes1 can tomato paste1 Tbsp parsley flakes1 clove garlic, minced1 tsp onion salt10 oz wide lasagna

Stove Top Stuffing Meatloaf

2008-11-23T12:38:00.006-06:00

I love a good meatloaf. My sister tried this first a year ago, and then I gave it a try. It's really good and really easy.Ingredients:1 1/2 pounds lean ground beef1 package Stove Top Stuffing Chicken Flavored Stuffing Mix2 large eggs1 cup ketchupchopped onion (how much depends on the size of the onion and your taste. I usually use about 1/4-1/2 of an onion.Directions:1. Preheat oven to 350

Everyone's Favorite Creole Dressing

2008-11-22T22:08:00.004-06:00

O.K.!!!! I just served this tonight and it was fabulous!!! I'm not kidding. It is an H.E.B. recipe and the best part is you can get all the ingredients ready to assemble.Prep time: 15 minutes, Cood time: 30 to 40 minutes1 container HEB READY, FRESH, GO DICED ONIONS AND CELERY (or you can cut up your own, about 3/4 cup of each1 container HEB READY, FRESH, GO DICED 3 COLOR PEPPERS (or you can

Two recommendations

2008-11-16T20:10:00.006-06:00

One thing I recommend that is not a recipe is a seasoning called Chef Paul Prudhommes's Magic Salmon Seasoning. It is a dry seasoning that you can purchase in the seafood section of your grocery store. It comes in an orange can that stands about 5 inches tall. I sprinkle it liberally on our salmon before I grill it and it is delicious. There is some sodium, 100mg, but no caleries, fat or

Teriyaki Salmon

2008-11-12T15:50:00.002-06:00

Robbie Fielder asked me to share this recipe with you. It's one that my mother gave to me while I was visiting her in SF. It's heathly, simple, quick, and delicious. You may half the recipe if serving 2 people.Ingredients2 lb salmon1/4 cup soysauce (light)1/4 cup dry sherry (the kind you drink, not cooking sherry)4 Tbsp sugar (my mom uses Splenda)Chopped green onion (to your taste, about 1

Broccoli Cornbread

2008-11-12T15:44:00.002-06:00

A few people have asked for the broccoli cornbread recipe from the Shrimp Boil that we had this past Saturday. I must give credit to my co-worker, Loretta, who shared this recipe with me.Ingredients2 boxes Jiffy cornbread mix1 purple onion, chopped (I used yellow onion)1 cup cottage cheese (I used low-fat)1 box frozen broccoli, thawed1 stick butter, melted4 eggs (I used egg substitute)

Creamed Cauliflower

2008-11-07T19:16:00.002-06:00

I served this dish to some guests and it got thumbs up. It is from the Taste of Home test kitchens.1 medium head cauliflower, broken into florets (about 7 cups)1-1/2 teaspoons salt, divided1/2 cup dry bread crumbs, divided1 cup half and half cream1 T. butterMinced fresh parsleyPlace cauliflower in a saucepan; add 1 in. of water and 1 teaspoon salt. Bring to a boil. Reduce heat. Cover and

Mom's Corn Casserole

2008-11-01T17:19:00.002-05:00

1 can of corn1 can of cream style corn1 box of Jiffy corn bread1 egg1 8 ounce container of sour cream1 stick of butterCheese WhizMelt the butter in a 13 X 8 casserole dish. You can use a smaller one for a thicker casserole, but you need to adjust the cooking time. Mix all of the other ingredients together except the cheese whiz. Pour the batter in the melted butter and bake on 350 degrees for

Whole Chicken cooked by the Indirect Method

2008-11-01T17:02:00.004-05:00

1.5 to 3 pound broiler-fryer chickenVegetable oilSalt and pepperRinse chicken thoroughly with cold water and pat dry with paper towels. Lock wings behind back and tie legs together securely. Brush entire outer surface with oil and season generously with salt and pepper. Place chicken on cooking grate directly above drip pan. Cook 1 to 1 1/4 hours to an internal temperature of 180 F. This

Pork Chops and Cranberries

2008-10-28T15:45:00.002-05:00

I am making this tonight...I've had this recipe since I was in college. The same recipe is in the Tallowood Cookbook. It is very good!!!6 pork Chops, 3/4 to 1 inch thickFlour for dredgingMargarine2 cups gresh cranberries1 cup sugar (can use less)1 cup waterDredge pork chops in flour and brown in a skillet with a little margarine (can use olive oil for healthier brown). Place pork chops in

Spiced Pecan Pear Salad with Maple-Mustard Vinaigrette

2008-10-19T21:20:00.002-05:00

Makes 6 servings8 cups mesclun salad greens2 firm, ripe pears, cut into 1/4 inch slices8 ounces seedless red grapes, halved1 cup red onion, thinly sliced (optional for me)Spiced PecansMaple-Mustard Vinaigrette4 ounces blue cheese, chilled and crumbled1/2 t. freshly ground black pepperCombine first 5 ingredients in a large bowl. Add Maple - Mustard Vnaigrette, and toss to combine. Divide salad

Roasted Green Beans and Mushrooms

2008-10-19T21:17:00.002-05:00

Makes about 6 to 8 servings.1.5 pounds fresh green beans1-8 ounce package fresh mushrooms, quartered2 T. olive oil1 t. kosher salt1/2 t. ground black pepperPreheat oven to 450 degrees. Line a rimmed baking sheet with aluminum foil. Combine green beans and mushrooms on prepared baking sheet. Drizzle with olive oil; sprinkle with salt and pepper. Toss gently to coat. Bake for 15 minutes, or

Basil Pistachio Butter

2008-10-19T21:06:00.003-05:00

For use on top of grilled salmon. Probably good on chicken too.3/4 cup chopped fresh basil1/3 cup shelled pistachios2 tsp. fresh lime juice1.2 tsp. minced garlic1.4 cup softened butter, can use olive oilPlace basil, pistachios, lime juice and garlic in food processor. Pulse to coarsely chop. Place mixture in a bowl and add buter, stirring until well blended. Set aside.Grill salmon skin side up

Chicken Pot Pie

2008-10-06T17:40:00.003-05:00

A box of pie crust mix (just add water) or two frozen pie crusts2 cans of mixed vegetables1 can cream of chicken soupsome chicken (I get a rotisserie chicken and use some of that. You can use chicken breasts or canned chicken chunks, whatever really)Put the pie crust inFill with other ingredientsPut pie crust on topBake at 400 degrees for about 40 minutes or until top crust is brown.*Jess: Post

Chocolate Silk Pie

2008-09-17T20:39:00.002-05:00

Easiest chocolate pie ever!Ingredients:1 Oreo pie crust1 tub of cool whip1 large box of Instant Chocolate PuddingMilk (about 3 cups or so-whatever it says on the box of pudding)Directions:1. Mix up the instant chocolate pudding following the recipe on the box for pie filling. (I can't remember how much milk you need, but it tells you on the box.)2. Fill up the oreo pie crust shell. (You can find

Roasted Potatoes and Roasted Green Beans

2008-09-07T19:32:00.005-05:00

Roasted PotatoesIngredients:1. 4 red potatoes (more if you are cooking for more than 2 people)2. Olive Oil3. Garlic Pepper4. Onion*Preheat oven at 350.*I have also used baking potatoes and sliced them up. Those tasted good too!1. Line a baking sheet with foil. Spray with a little non-stick cooking spray.2. Wash and cut potatoes. I usually cut them in half long ways. Then I cut each half about 3-4

Blackberry Cobbler

2008-08-28T20:23:00.004-05:00

I LOVE THIS COBBLER!! :)Ingredients:4 cups fresh blackberries1 tbsp. lemon juice1 large egg1 cup all-purpose flour1 cup sugar6 tbsp. melted stick butter*Frozen blackberries work too. Make sure you read the thawing directions on the bag. I would thaw at room temp. It says you can do it in the mircowave, but I think they come out too soggy.*I love this recipe with blackberries. I have also made it

Chicken and Rice Casserole

2008-08-28T17:43:00.004-05:00

Ingredients:1 can Campbell's Condensed Cream of Mushroom soup1 can chicken broth3/4 cup uncooked long grain white rice ( I love Texmati rice...it has a blue label)1/4 tsp. paprika1/4 tsp. ground black pepper2-4 chicken breasts*That is the base ingredients. Sometimes I like to add onion, celery, or carrots.1. Preheat oven to 375. 2. Using Olive Oil, grease a baking dish (I usually use my oval

Chicken Tip: Germs and Seasoning

2008-08-24T15:30:00.004-05:00

So I am a bit a freak when it comes to chicken and cleanliness. Part of this I have done for awhile and then I learn something new and it has changed how I do chicken. I have always bought boneless, skinless chicken breasts in the 3 pack from the store and would take them home and separate them, as is, out before freezing them. I would wrap them individually in foil and put in them in a gallon

Parmesan Chicken

2008-08-24T15:16:00.002-05:00

Some kind of chicken (hehe-specific huh?) I use like 4 or so chicken strips but you could also use whole chicken breasts. Depends on how much you want to make. If you use less chicken strips since maybe its just for two of you, you could use less of all the other ingredients. You can really eyeball all of the ingredients, just as long as you have some of each it doesn't really matter.1 stick

Chicken Fettuccini Alfredo

2008-08-24T15:12:00.003-05:00

1 package fettuccine noodlesChicken (either you can get one of those already cooked chickens, shred and de-bone or boil about 3 or 4 boneless breasts)2 cups heavy cream1 stick real butter1 1/2 cups Parmesan Cheese1 teaspoon nutmeg2 teaspoons garlic powdersalt and pepperCook noodles according to package. Shred the chicken. In a saucepan, melt the butter on medium heat. Add the cream and stir

Sopapilla Cheescake

2008-08-24T15:03:00.003-05:00

2 cans crescent rolls2 8oz. cream cheese1 cup sugar1 teaspoon vanillamelted butter/margarinecinnamonPreheat oven to 350 degrees. Spread 1 can of crescent rolls in 9 x 13 pan, greased. Roll it out so that it covers entire bottom. Mix cream cheese, sugar, and vanilla smooth. Layer that on top of crescent rolls. Take the second can of rolls and spread on top of mixture. This part is a bit tricky and

Cream Cheese Cookies

2008-08-24T14:59:00.003-05:00

1 stick margarine, melted3 eggs1 box yellow cake mix8 oz. cream cheese, softened1 cup brown sugar, packed1 cup powered sugar1 teaspoon vanillapinch of salt1. Mix melted margarine, 1 egg, and cake mix. Spread into a 9 x 13 pan, greased.2. Mix all other ingredients, mix well. Spread this over cake mix above. Bake at 325 degrees for 1 hour (top will still be gooey). Sprinkle with powered sugar and

Simply Lasagna

2008-08-24T14:40:00.004-05:00

Ingredients:1 lb. ground beef (or turkey or venison)2 1/2 cups shredded Mozzerella Cheese1 container ricotta cheese1/2 cup grated parmesan cheese1/4 cup parsley1 egg lightly beaten1 jar spaghetti sauce1 cup water12 uncooked lasagna noodles1. Preheat oven to 350. Brown meat.2. Meanwhile, mix 1 1/4 cups of mozzerella cheese, 1/4 cup parmesan cheese, the container of ricotta cheese, the parsley and

King Ranch Chicken Casserole

2008-08-24T14:19:00.004-05:00

Tortilla chips1 can cream of mushroom soup1 can cream of chicken soup2 cups shredded cheese (I used the mixed Monterey or Mexican blend)Cooked shredded chicken (I use about 3 or 4 boneless breasts)1 can Rotel, drained (I sometimes put 2 because I like tomatoes and the spice)1 small onion, chopped (Depending on the size, I only use half since Brent isn't a huge onion fan.)Preheat oven to 350

White Chicken Chili

2008-08-24T14:03:00.005-05:00

2 lbs chicken quarters (When I made it for home group, I used 4 boneless chicken breast.)3 cans Great Northern Beans2 cans diced tomato & green chiles (I used mild Rotel)2 tablespoons garlic1 teaspoon chili powder3 teaspoons cumin1 teaspoon oregano5 cups chicken broth3 cups shredded Monterey Jack cheese1 teaspoon salt1 teaspoon pepper1 cup chopped fresh cilantro (I only put half a cup.)1 cup (8oz

Its our blog!

2008-08-23T23:27:00.002-05:00

Well the names that got suggested weren't exactly available so this was the closest thing and I think its easy to tell people. We can also change it if someone has a better idea and its available. So once you join as authors, we can start posting recipes. Here are some things that I can think of that has been made that are yummy:Ashley: roasted potatoes and blackberry cobblerDesi: spanish rice